At Black Fox Brand, our rice isn’t just a product — it’s a story. A story rooted in family, tradition, and deep respect for the craft of rice growing. Over the years, our family has dedicated itself to learning and perfecting the authentic Japanese method of cultivating rice — and today, we’re proud to share what makes our process so special.
It Starts with the Seed — and With Us
In the Japanese tradition, rice cultivation begins long before harvest — it begins with the seed. We personally oversee every seed planted, ensuring that it’s of the highest quality and handled with the same care passed down through generations of Japanese farmers.
From the moment it touches soil, our rice is nurtured by hand, by heart, and by heritage.
A Family Affair
This isn’t corporate farming. This is family.
We’ve spent years studying under Japanese rice-growing experts, walking their fields, listening to their stories, and understanding their philosophy: respect the rice, respect the process.
From planting to harvesting to milling, our family works every step. We're not just growing rice — we're continuing a legacy.
Respecting Nature, Honoring Craft
In traditional Japanese rice farming, nothing is rushed. Every stage is approached with mindfulness:
Letting the rice soak in sun and breathe fresh air
Caring for the water source with intention
Avoiding shortcuts or overprocessing
We follow these same principles because we believe that when rice is treated with respect, you can taste the difference — in texture, aroma, and purity.
The Japanese Way: More Than a Method — A Mindset
What we’ve learned is that the Japanese way isn’t just about how you grow rice — it’s about why. It's a commitment to quality over convenience, to tradition over trend. It’s about pouring your spirit into something simple — and making it exceptional.
That’s exactly what we do.
From Seed to Bag — Every Grain Matters
We control every step — not because it’s easy, but because it’s right.
We plant the seeds.
We tend the fields.
We harvest and process it ourselves.
We pack it, by hand, with pride.
There’s no middleman. No outsourcing. Just a family-run operation producing rice with character and care — just as it’s done in Japan.
A Product We’re Proud Of
When you open a bag of Black Fox rice, you’re not just getting a premium grain — you’re getting a piece of our family’s story. You’re getting rice grown with reverence. You’re getting a taste of tradition.
So thank you — for supporting small growers, for caring about quality, and for sharing in our love for this beautiful craft.
From our fields to your table — it’s an honor.