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Oven Baked Rice

  • 1 c. Black Fox Brand rice uncooked & rinsed
  • 1 (10 oz) can of Condensed French Onion Soup
  • 1 (10 oz) can of Beef Broth
  • 1/4 c. butter, sliced
  • 1 (4 oz) can of drained sliced mushrooms (optional)


  • Preheat oven to 425 degrees.
  • In a 9x9 inch baking dish combine rice, soup and broth.
  • Cut butter into slices and place on top of the mixture. 
  • Cover with foil and bake for 30 minutes.
  • Remove cover and bake for 30 minutes more.


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